How to Make Homemade Kangkong topu with oyster sauce

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Before you jump to Kangkong topu with oyster sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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Obviously, it's not hard to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to kangkong topu with oyster sauce recipe. To make kangkong topu with oyster sauce you only need 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Kangkong topu with oyster sauce:

1. You need of Kangkong topu with oysters sauce.
2. Get 2 of bundled kangkong.
3. You need 4 of square topu.
4. Prepare 1 of garlic.
5. Provide 1 of onion.
6. Provide 3 tablespoons of oyster sauce.
7. You need of Cooking oil.

Steps to make Kangkong topu with oyster sauce:

1. First let’s fry and toast a topu in cubes.

Serve hot with a lot of rice. How to cook Stir-fried Tofu with Oyster Sauce. In a preheated medium pan, fry tofu cubes until golden brown then set aside. In a separate pan, saute onion, bell pepper, and leeks in oil. Add the oyster sauce, water and sugar.

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