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Easiest Way to Make Any-night-of-the-week Banana Cake with Palm Sugar

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Banana Cake with Palm Sugar

Before you jump to Banana Cake with Palm Sugar recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

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We hope you got benefit from reading it, now let's go back to banana cake with palm sugar recipe. To make banana cake with palm sugar you only need 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Banana Cake with Palm Sugar:

  1. Use 4 of ripe bananas, mashed.
  2. You need 1 cup of self-rising flour (or 1 cup of flour + 1 tsp of baking powder).
  3. Provide 1/2 cup of palm sugar (add more if you want a sweeter cake).
  4. Provide 1 tbsp of oil (I used sunflower oil).
  5. Get 2 of eggs.

Instructions to make Banana Cake with Palm Sugar:

  1. Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined..
  2. Heat the oven to 175 Celcius degrees..
  3. Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve..

The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor. Banana cake, aka banana bread, is one of the easiest cakes to make. This one is plain but you can jazz it up with your favourite fillings too.

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